THE DINNER MIAMI FL DIARIES

Led by chef Michael Beltran, this a person-Michelin-starred Coconut Grove mainstay contains a menu of ingenious dishes with a Cuban flair that displays Beltran’s upbringing. Highlights incorporate grilled oysters drenched in bone marrow butter, pastrami-design limited ribs, in addition to a duck press meant for two.Edan Bistro may be the closest